Indian Style Eggless Ragi Waffles-.
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Ingredients requirements of Indian Style Eggless Ragi Waffles-:
- Require for Waffles.
- Prepare 1 cup for Wheat flour/Atta.
- Prepare 1/2 cup of Finger millet flour/ Ragi atta.
- Need 1 1/2 teaspoon baking powder.
- Provide Pinch salt.
- You need 4 for Powder of cardamoms.
- Need 4 tablespoons for melted clarified butter/ghee.
- You need 1/2 tablespoon - melted clarified butter/ghee for roasting waffles.
- Require 1/2 cup of powdered jaggery.
- You need 1 1/2 cups for buttermilk.
- Provide - Garnish.
- Prepare slices Some Banana.
- Need as needed Few Cherries.
- Give for Chocolate sauce.
- Need 2 tablespoons chopped dark chocolate.
- Require 1 tablespoon of fresh cream.
- Require 1/2 teaspoon - oil.
Indian Style Eggless Ragi Waffles- process:
- In a large bowl sieve all the dry ingredients that is; wheat flour, ragi flour, baking powder and salt. Mix cardamom powder to sifted mixture..
- In a jar add buttermilk, melted 4 tbsp ghee and jaggery. Mix until combined..
- Mix wet and dry ingredients, very lightly careful not to overmix..
- Switch on a toaster..
- Once toaster is ready, grease it with some melted ghee using brush..
- Add 1/8 cup batter in the toaster. Close and let brown and cook..
- Flip to the other side placing in such way that you get cross marks over the waffles..
- In a small bowl add cream and chopped chocolate, microwave for 30 seconds. Mix till chocolate has melted add oil. Pour in a piping bag and pipe to decorate..
- Decorate with chocolate sauce, fruits and serve.
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