Jalapeño Potato Chip Chicken.
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Jalapeño Potato Chip Chicken cuisine is really a dish that's classified as an easy task to make. through the use of resources that exist around you effortlessly, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Jalapeño Potato Chip Chicken dishes you make.
Alright, don't linger, let's practice this jalapeño potato chip chicken menu with 8 elements which are undoubtedly easy to obtain, and we have to process them at the very least through 10 actions. You should expend a while on this, so the resulting food could be perfect.
Ingredients requirements of Jalapeño Potato Chip Chicken:
- You need 4 Chicken Breasts, boneless/skinless.
- Give 1 pints for buttermilk.
- Need 2 cup flour.
- Require 1 tbsp of paprika.
- Require 1 salt/pepper to taste.
- Require 2 eggs, scrambled.
- Provide 4 cup - kettle cooked chips, crushed.
- Provide 1/4 cup for vegetable oil.
Jalapeño Potato Chip Chicken making:
- start with soaking the chicken in buttermilk, in a plastic container and refrigerate for about 2 hours.
- before removing chicken from marinade, combine together the flour, salt/pepper and paprika.
- remove chicken from marinade and dredge in flour mix to dry.
- shake off the excess flour, then dip fully into egg wash.
- now place into crushed chips and cover completely.
- prep a sheet pan with vegetable oil brushed on and preheat the oven to 400.
- cook chicken at 400 for no more than 15 minutes.
- after 15 minutes, turn heat down to 350.
- continue baking at 350 for 25-30 minutes or until coating is golden brown and chicken juices run clear.
- rest for 10 minutes and plate!.
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