Recipe of Buffalo Chicken On Pretzel Bun Perfect





Delicious Buttermilk, fresh and tasty.

Buffalo Chicken On Pretzel Bun.

Buffalo Chicken On Pretzel Bun

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Buffalo Chicken On Pretzel Bun cuisine is really a dish that's classified as an easy task to make. through the use of elements that exist around you simply, you may make it in simple actions. You may make it for family or friends events, and it could be shown at different established incidents possibly. I am certain you will see lots of people who just like the Buffalo Chicken On Pretzel Bun dishes that you simply make.

Alright, don't linger, let's approach this buffalo chicken on pretzel bun formula with 12 substances which are absolutely easy to receive, and we have to process them at the very least through 3 ways. You should devote a while on this, so the resulting food could be perfect.

Ingredients requirements of Buffalo Chicken On Pretzel Bun:

  1. Provide 4 each Chicken breasts boneless, skinless pounded thin.
  2. Provide 1/2 each Onion.
  3. Give 4 clove of Garlic.
  4. You need 1 Salt, pepper, paprika, thyme, rosemary, cayenne.
  5. Require 2 tbsp Hot sauce.
  6. Provide 1/4 cup - Lemon juice.
  7. Need 2 cup Buttermilk.
  8. Need 2 cup Panko crumbs.
  9. Provide 2 cup for Flour.
  10. Prepare for Seasoning for flour and panko, salt, pepper, cayenne.
  11. Require Mayo and Rooster sauce or hot sauce mixed together.
  12. Prepare 1 of Homemade pretzels split.





Buffalo Chicken On Pretzel Bun how to cook:

  1. Mix First 7 ingredients together in a tight grip container or ziplock bag. Let chicken marinate at least 3 hours. Best for 24 hours. Marinade seasoning to taste. Add or delete any ingredient..
  2. Mix panko and flour together with seasoning. This in a long casserole dish/bowl. Take chicken marinating straight out of buttermilk mix to the breaking crumbs. Let the just breaded chicken sit for a bit. Fry in Canola oil - 375°F..
  3. Use my pretzel recipe and split in half for the bun. Slap on spicy mayo. Yum!.

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