Step-by-Step Guide to Prepare Chocolate Banana Crepe Any-night-of-the-week





Delicious Buttermilk, fresh and tasty.

Chocolate Banana Crepe.

Chocolate Banana Crepe

How are you currently as of this best suited moment ?, We desire you're nicely and content generally. through this web site I am going to introduce the recipe for cooking Chocolate Banana Crepe that is currently extremely popular with various groups, having a easy and fast method of making relatively, this Chocolate Banana Crepe food is in great demand by lots of people, and tastes good also, would make all of your relatives and friends You like it probably.

Chocolate Banana Crepe cuisine is really a dish that's classified as an easy task to make. through the use of components that exist around you quickly, you may make it in simple actions. You may make it for family or friends events, and it could be offered at numerous recognized situations possibly. I am certain you will see lots of people who just like the Chocolate Banana Crepe dishes that you just make.

Alright, don't linger, let's task this chocolate banana crepe formula with 16 materials which are absolutely easy to find, and we have to process them at the very least through 7 methods. You should devote a while on this, so the resulting food could be perfect.

Ingredients of Chocolate Banana Crepe:

  1. Need - for crepe batter.
  2. Provide 1 1/2 Cup for Refined Flour (optional) can make from wheat flour.
  3. You need 1/2 Cup - Besan.
  4. Provide 2 Tbsp Rice Flour.
  5. Need 2 Tbsp Semolina.
  6. Need 1/2 Cup for Curd or 1Cup Buttermilk.
  7. Give 1/2 Tsp of Baking Powder.
  8. You need 2 Tbsp for Ghee (Lukewarm).
  9. Prepare Pinch of Salt.
  10. Give for assembling.
  11. Prepare 4 for Bananas (Sliced).
  12. Give 3/4 Bowl - Chocolate Pieces.
  13. Prepare 3-4 Tbsp for Sugar candies (small chunks).
  14. Give 2 for Pkts Gems or M&M.
  15. Give 4-5 Tbsp for Chocolate Sauce.
  16. You need 4-5 Tbsp - Strawberry Sauce.





Chocolate Banana Crepe start cooking:

  1. .
  2. Combine all the flours in a saucepan and add curd. Mix properly. See to it that no lumps are formed. Add required quantity of water to get a batter of flowing consistency (dosa batter). Let it rest for 15 -20 minutes..
  3. Add lukewarm ghee and baking powder to the batter and mix it well..
  4. Make think round crepe on the tawa at medium flame. Apply butter on it (optional). Cook for 1-2 minutes..
  5. Once the crepe changes it's colour lower the flame and start assembling it. Drizzle some Chocolate Sauce and Strawberry Sauce over it. Place banana slices on the crepe. Top them with chocolate chunks and gems..
  6. Fold it or roll it and enjoy hot chocolate melting crepe..
  7. If you are an extra Chocolate lover garnish it with Chocolate Chunks and Chocolate Sauce..

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