How to Make Chocolate Brownie with Chocolate balloon Favorite





Delicious Buttermilk, fresh and tasty.

Chocolate Brownie with Chocolate balloon.

Chocolate Brownie with Chocolate balloon

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Ingredients for Chocolate Brownie with Chocolate balloon:

  1. Give 1 cup of flour.
  2. Prepare 1/3 cup of cocoa powder.
  3. Prepare 1/4 tsp salt.
  4. Need 1/2 tsp - baking soda.
  5. Prepare 3/4 - th cup sugar.
  6. Give 1 egg.
  7. Require 1/2 cup buttermilk.
  8. You need 1/3 cup vegetable oil.
  9. You need 1/2 cup of dissolved coffee.
  10. Need 1 tsp - vanilla essence.
  11. Provide 1/2 cup for Milk chocolate melted.
  12. Prepare 1 - balloon.





Chocolate Brownie with Chocolate balloon making:

  1. Combine all the dry ingredients together. Whisk lightly.
  2. Combine all the wet ingredients together except milk chocolate. Add slowly all the dry ingredients to it and fold gently.
  3. Pour in a greased brownie mold and bake for 20 minutes at 180°C.
  4. Now take a balloon. Blow it a bit and then dip it in the melted chocolate.
  5. Place the chocolate balloon carefully over a glass so that chocolate remains at it's place.
  6. Put the glass in freezer until chocolate hardens..
  7. Now prick the balloon from the bottom so that it forms a chocolate ball..
  8. In a plate put brownie then on top of it place chocolate ball..
  9. Serve ❤.

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