Banana Cupcakes.
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Banana Cupcakes cuisine is really a dish that's classified as an easy task to make. through the use of supplies which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Banana Cupcakes dishes you make.
Alright, don't linger, let's approach this banana cupcakes menu with 16 components which are absolutely easy to receive, and we have to process them at the very least through 6 measures. You should devote a while on this, so the resulting food could be perfect.
Ingredients requirements for Banana Cupcakes:
- Prepare Banana Cupcakes.
- Prepare 3 - Large Bananas, mashed & ripe.
- Prepare 2 tsp for Lemon juice.
- Provide 3 cup - Flour.
- Need 1 1/2 tsp for Baking Soda.
- Require 1/4 tsp of Salt.
- Require 1 stick of Butter, melted.
- You need 1 1/2 cup of Sugar.
- Give 3 of Large Eggs.
- You need 2 tsp Pure Vanilla Extract.
- Prepare 1 1/2 cup - Buttermilk.
- Need for Cream Cheese Frosting.
- Require 1/2 cup Butter, melted.
- You need 1 for Cream Cheese 8oz. softened.
- Provide 1 tsp of Pure Vanilla Extract.
- Prepare 3 cup Powered Sugar.
Banana Cupcakes how to cook:
- Preheat oven to 350° Line your muffin pan with cupcake liners | In a small bowl, use a fork to mash your bananas | Add lemon juice and set aside.
- In a medium bowl, mix flour, baking soda, salt and set aside | In a large mixing bowl, whip butter and sugar until light and fluffy.
- Beat in eggs, one at a time, then stir in pure vanilla extract | Next add in the flour mixture alternating with the buttermilk | Lastly, stir in banana mixture.
- Use a ice cream scooper and pour batter into prepared muffin pan and bake for 20-25 minutes or until done | Remove from oven and place directly onto a wire rack | Let them cool before frosting.
- For the Frosting - In a large mixing bowl whip butter and cream cheese until smooth | Add in pure vanilla extract and sugar | Whip on low speed until combined, then on high speed until frosting is smooth.
- Bon Appétit :).
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