Sloppy Biscuit.
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Alright, don't linger, let's task this sloppy biscuit menu with 13 components which are undoubtedly easy to have, and we have to process them at the very least through 11 measures. You should devote a while on this, so the resulting food could be perfect.
Ingredients Sloppy Biscuit:
- Need 1 lb - lean ground beef.
- Prepare 1 tbsp olive oil.
- Require 1 can for (6 oz) tomato paste.
- You need 1 bay leaf (crushed).
- Need 1 dash of of pepper.
- Provide 1 dash - of sea salt.
- You need 1 dash - of crushed cayenne red pepper.
- You need 1 dash of of sweet onion and herb.
- Prepare 1 dash of of southwest sweet and smoky.
- Require 2 tbsp tabasco sauce.
- Prepare 1/2 cup picanta sauce.
- You need 2 tbsp for water.
- Need 1 Pillsbury Grands! Flaky Layers buttermilk biscuits.
Sloppy Biscuit step by step:
- Mix seasonings, salsa, tomato paste, water, and Olive oil together..
- Turn oven to 350°F..
- Roll out biscuits into flat thin disk..
- Brown ground beef..
- Place biscuit into cupcake pan..
- Add sloppy joe mix to beef. Cook until thickened..
- Scoop sloppy joe mix into biscuits..
- Fold biscuits over to cover sloppy joe mix..
- Trim excess biscuits..
- Bake 17-20 minutes or until golden brown..
- Serve..
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