Caramel-Banana Pancakes 🍳.
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Ingredients requirements for Caramel-Banana Pancakes 🍳:
- You need 2 cups of all purpose flour.
- Need 1/4 cup brown sugar.
- You need 11/4 teaspoon for baking powder.
- Provide 1/2 teaspoon - salt.
- Require 1/4 teaspoon - cinnamon.
- Provide 2 - eggs.
- Give 2 cups - buttermilk.
- You need 1/4 cup - melted butter.
- Give 1 for banana mashed.
- Give - Caramel banana syrup:.
- You need 1/4 cup - melted butter.
- Prepare 1/2 cup of brown sugar.
- Need 1/4 cup - water.
- Prepare 1/2 teaspoon - vanilla essence.
- Prepare 1 of banana thinly sliced.
Caramel-Banana Pancakes 🍳 how to cook:
- In a medium bowl, combine flour, brown sugar, baking powder, salt, and cinnamon. In another bowl whisk together eggs, buttermilk, and 1/4 cup melted butter..
- Add wet ingredients to dry along with banana and stir to combine..
- Heat a griddle over medium heat. Coat with melted butter and drop batter onto griddle using about 1/3 cup per pancake. Cook for about 2 minutes per side, until golden brown. Can be kept warm in a 200 degree oven..
- To make syrup, combine 1/4 cup melted butter, brown sugar, and water in a large skillet. Bring to a boil and continue to boil until mixture thickens slightly, about 2 minutes..
- Remove from heat and add sliced banana, vanilla extract..
- Caramel-Banana Pancakes are ready. Serve and enjoy..
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